Receta Chicken In Cilantro Sauce

• 1 x Chicken (2 1/2- to 3-lb), cut up
• 1 tsp Dry oregano, crushed
• 1 Tbsp. Garlic salt
• 1 tsp Black pepper
• 2 Tbsp. Red wine vinegar
• 1 bn Cilantro, leaves only
• 1 med Onion, quartered
• 2 med Tomatoes, quartered
• 1 x Green bell pepper, seeded, and minced
• 1 x Yellow chile, seeded
• 2 Tbsp. Oil
• 1 med Onion, minced Paprika

Direcciones