Receta Chicken Noodle Oven Salad
Raciónes: 6
Ingredientes
- 1 pkg. Tuna Helper for noodles, cheese sauce & tuna
- 1 c. minced celery
- 2 c. cut up cooked chicken or possibly turkey
- 2 1/2 c. warm water
- 1/2 c. mayonnaise or possibly salad dressing
- 1 tomato, sliced
Direcciones
- Heat oven to 400 degrees. Layer uncooked noodles, celery and chicken in ungreased square pan, 8 x 8 x 2 inches or possibly 9 x 9 x 2 inches, or possibly 1 1/2 qt casserole.
- Heat sauce mix, water and mayonnaise to boiling, stirring constantly (be sure mayonnaise is well blended). Pour over layers in pan. Arrange tomato slices on top. Bake uncovered 30 min. 5 servings.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 209g | |
Recipe makes 6 servings | |
Calories 259 | |
Calories from Fat 210 | 81% |
Total Fat 23.64g | 30% |
Saturated Fat 4.47g | 18% |
Trans Fat 0.0g | |
Cholesterol 40mg | 13% |
Sodium 151mg | 6% |
Potassium 196mg | 6% |
Total Carbs 1.38g | 0% |
Dietary Fiber 0.5g | 2% |
Sugars 0.92g | 1% |
Protein 10.28g | 16% |