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Add a photoRaciónes: 6
Ingredientes
- 1 chicken in pcs
- 2 preserved lemons in salt and quartered
- 1 handful green olives
- 1 onion
- 1 tsp paprika
- 1 tsp turmeric
- 3 tbsp minced coriander
- Salt and pepper
Direcciones
- Mince chicken and quarter lemons.
- Brown along with spices in a casserole with a little oil.
- Add in chicken pcs, olives, and preserved lemons.
- Salt and pepper, moisten with a glass of water and cook covered over low heat for 75 minutes.
- Right before serving, arrange in a tajine dish and broil in oven for 5 minutes to brown chicken
- Serve quite warm, accompanied by semolina or possibly bulgur.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 235g | |
| Recipe makes 6 servings | |
| Calories 462 | |
| Calories from Fat 284 | 61% |
| Total Fat 31.55g | 39% |
| Saturated Fat 8.92g | 36% |
| Trans Fat 0.0g | |
| Cholesterol 154mg | 51% |
| Sodium 148mg | 6% |
| Potassium 476mg | 14% |
| Total Carbs 4.31g | 1% |
| Dietary Fiber 1.8g | 6% |
| Sugars 1.0g | 1% |
| Protein 38.92g | 62% |
