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Ingredientes
- 20 chicken wings
- 2 sticks butter
- 4 T soy sauce
- 2 lg. cans mushrooms with juice
- 2 T brown sugar
- 4 garlic cloves, chopped
- 3 bunches green onions, minced
- 1 jar brown gravy
Direcciones
- Brown wings in butter - add in gravy, soy sauce and garlic. Simmer 1/2 hour. Add in brown sugar, mushrooms with juice and stir till tender (do not over cook). Add in green onions quickly - stir well. Serve over rice.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 144g | |
| Recipe makes 8 servings | |
| Calories 319 | |
| Calories from Fat 261 | 82% |
| Total Fat 29.55g | 37% |
| Saturated Fat 16.34g | 65% |
| Trans Fat 0.07g | |
| Cholesterol 91mg | 30% |
| Sodium 509mg | 21% |
| Potassium 226mg | 6% |
| Total Carbs 5.96g | 2% |
| Dietary Fiber 1.8g | 6% |
| Sugars 2.36g | 2% |
| Protein 9.01g | 14% |
