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Raciónes: 12

Ingredientes

Cost per serving $0.69 view details

Direcciones

  1. Cut the chicken, put flour and salt and put on pepper. Put oil on fire and add in onion. Let it fry. Add in the chicken and fry. When it's fried, put the lowfat milk and the peanut butter and leave it 1 hour on medium fire. When it is finished, add in the cream and put the peanuts and it is ready to serve.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 443g
Recipe makes 12 servings
Calories 405  
Calories from Fat 204 50%
Total Fat 22.71g 28%
Saturated Fat 7.1g 28%
Trans Fat 0.04g  
Cholesterol 94mg 31%
Sodium 231mg 10%
Potassium 728mg 21%
Total Carbs 18.09g 5%
Dietary Fiber 0.6g 2%
Sugars 17.47g 12%
Protein 31.49g 50%
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