Receta Chiles Rellenos Casserole

click to rate
0 votos | 2005 views
Raciónes: 8

Ingredientes

Cost per serving $0.54 view details
  • 1 lb Grnd Round
  • 1/2 c. Onion, Minced
  • 1 c. Roasted Green Chiles, Diced Salt And Pepper, To Taste
  • 1 1/2 c. Cheddar Cheese, Grated
  • 1 1/2 c. Lowfat milk
  • 1/2 c. Flour
  • 4 x Egg, Beaten

Direcciones

  1. Preheat oven to 350 degrees.
  2. Brown meat and onion; drain off fat and season to taste with salt and pepper. Spread half the chiles in a 7-by-10-inch baking dish and sprinkle with cheese. Top with meat mix.
  3. Combine lowfat milk and flour, mixing well. Add in beaten Large eggs and pour over meat with remaining chiles. Bake 45-50 min or possibly till knife inserted in center of casserole comes out clean.

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 126g
Recipe makes 8 servings
Calories 186  
Calories from Fat 97 52%
Total Fat 10.97g 14%
Saturated Fat 6.21g 25%
Trans Fat 0.0g  
Cholesterol 121mg 40%
Sodium 274mg 11%
Potassium 163mg 5%
Total Carbs 10.37g 3%
Dietary Fiber 0.7g 2%
Sugars 3.08g 2%
Protein 11.5g 18%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Leave a review or comment