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Add a photoRaciónes: 12
Ingredientes
- 2 lbs. Velveeta cheese
- 2 cans tamales
- 2 cans chili
- 1 can Rotel tomatoes
- 2 tbsp. chili sauce
- 1 med. onion
Direcciones
- Cut tamales, Rotel tomatoes, and onion into small pcs; put into a large saucepan. Add in chili and chili sauce; stir.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 181g | |
| Recipe makes 12 servings | |
| Calories 316 | |
| Calories from Fat 179 | 57% |
| Total Fat 19.92g | 25% |
| Saturated Fat 12.1g | 48% |
| Trans Fat 0.0g | |
| Cholesterol 77mg | 26% |
| Sodium 1551mg | 65% |
| Potassium 516mg | 15% |
| Total Carbs 15.4g | 4% |
| Dietary Fiber 2.2g | 7% |
| Sugars 9.0g | 6% |
| Protein 19.0g | 30% |
