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Add a photoRaciónes: 12
Ingredientes
- Cubed pork lean
- Med. onion
- 2 cloves garlic
- 1 can Herdaz green chile sauce or possibly salsa
- 1 can diced green Ortega chilies
- 2 tbsp. oil
- Fry pan with lid
- 1 can diced black olives
- Flour or possibly corn tortillas, added to top
- Cheddar and Monterey Jack cheese, grate together
Direcciones
- Cook meat till done. Add in ingredients to meat; cover. Cook 1 1/2 hrs or possibly till done to your taste. Stir occasionally. Spoon into tortillas. Add in cheese and roll to the table and enjoy. Can also make in crock pot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 72g | |
| Recipe makes 12 servings | |
| Calories 356 | |
| Calories from Fat 341 | 96% |
| Total Fat 37.92g | 47% |
| Saturated Fat 5.91g | 24% |
| Trans Fat 0.06g | |
| Cholesterol 8mg | 3% |
| Sodium 32mg | 1% |
| Potassium 101mg | 3% |
| Total Carbs 2.58g | 1% |
| Dietary Fiber 0.4g | 1% |
| Sugars 1.25g | 1% |
| Protein 2.87g | 5% |
