Emprimir
Correo Electrónico
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Ingredientes
- 1 package (2 1/2 pounds) frozen chimichangas (I use El Monterey)
- 1 cup milk
- 1 can (10 3/4 ounces) cream of mushroom soup
- 1-1/2 cups of shredded cheese
View Full Recipe at Colie's Kitchen
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 716g | |
| Calories 1087 | |
| Calories from Fat 722 | 66% |
| Total Fat 81.95g | 102% |
| Saturated Fat 44.49g | 178% |
| Trans Fat 0.0g | |
| Cholesterol 202mg | 67% |
| Sodium 3105mg | 129% |
| Potassium 703mg | 20% |
| Total Carbs 33.56g | 9% |
| Dietary Fiber 0.0g | 0% |
| Sugars 18.14g | 12% |
| Protein 54.94g | 88% |
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