Receta Chinese Chicken Nuggets
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Chinese Chicken Nuggets
April 6, 2016 by Judith Hanneman 4 Comments
Chinese chicken nuggets just like they sell at the restaurant only much cheaper!
Who doesn’t love the appetizers in a Chinese restaurant or take out? Especially the chicken nuggets and popcorn shrimp.
Trouble is, they are pretty pricy. Why pay that when you can make them better and cheaper at home?
These chicken nuggets are very easy to make. OK, batter dipping them is a bit messy, but it’s oh-so worth it. Thankfully, the batter contains no eggs so cleaning up your hands, messy as they’ll get, is pretty easy–the batter will just disappear under warm running water.
I suggest frying these nuggets in a wok or a basket-less deep fryer…