Emprimir
Correo Electrónico
Add a photoRaciónes: 2
Ingredientes
- 4 pork chops
- Cornstarch
- 3 Tbsps. soy sauce
- 1 Tbsp. sugar
- 2 Tbsps. cooking wine
- 2 Tbsps. water
- Season with: ginger, black pepper, garlic pwdr and 3 onions cut in rings
Direcciones
- Dust pork chops with cornstarch. Season with ginger, pepper and garlic pwdr. Marinade overnight in soy sauce, sugar, wine and water mix. Saute/fry onion rings till golden. Place pork chops in pan. Cover with onions and bake at 350 degrees for 1 hour. Turn once.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 120g | |
| Recipe makes 2 servings | |
| Calories 383 | |
| Calories from Fat 273 | 71% |
| Total Fat 30.32g | 38% |
| Saturated Fat 11.39g | 46% |
| Trans Fat 0.0g | |
| Cholesterol 81mg | 27% |
| Sodium 1516mg | 63% |
| Potassium 466mg | 13% |
| Total Carbs 11.54g | 3% |
| Dietary Fiber 0.0g | 0% |
| Sugars 6.29g | 4% |
| Protein 15.28g | 24% |
