Receta Chinese Roasted Soy Sauce Chicken With Ginger and Scallion Sauce

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1 voto | 812 views
Raciónes: 6

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 142g
Recipe makes 6 servings
Calories 291  
Calories from Fat 196 67%
Total Fat 22.01g 28%
Saturated Fat 4.57g 18%
Trans Fat 0.08g  
Cholesterol 50mg 17%
Sodium 796mg 33%
Potassium 259mg 7%
Total Carbs 8.57g 2%
Dietary Fiber 0.6g 2%
Sugars 6.75g 5%
Protein 15.17g 24%
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