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Ingredientes
- 1/4 c. soy sauce
- 1/4 c. orange marmalade
- 2 Tbsp. catsup
- 1 x clove garlic crushed
- 4 lb spare ribs
Direcciones
- Combine all the ingredients, except the ribs. Brush the sauce over the ribs and place in a crockpot. Pour the remaining sauce over it all. Cover and cook on LOW for 8 to 10 hrs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 241g | |
| Recipe makes 6 servings | |
| Calories 630 | |
| Calories from Fat 447 | 71% |
| Total Fat 49.55g | 62% |
| Saturated Fat 15.94g | 64% |
| Trans Fat 0.47g | |
| Cholesterol 169mg | 56% |
| Sodium 834mg | 35% |
| Potassium 561mg | 16% |
| Total Carbs 11.05g | 3% |
| Dietary Fiber 0.2g | 1% |
| Sugars 9.32g | 6% |
| Protein 33.57g | 54% |
