Receta Chipped Beef Dip
Raciónes: 8
Ingredientes
- 3 (8 ounce.) Packages cream cheese
- 2 bunches green onion
- 2 jars Armour dry beef
- 1 tbsp. Accent
- 1 tbsp. Worcestershire sauce
Direcciones
- Finely chop the green onions. Cut the dry beef into small pcs. Simply mix all the preceding ingredients together in a medium size bowl till well mixed, then form in a mold on a platter. Good with Hi-Ho crackers.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 113g | |
Recipe makes 8 servings | |
Calories 300 | |
Calories from Fat 256 | 85% |
Total Fat 29.17g | 36% |
Saturated Fat 16.41g | 66% |
Trans Fat 0.0g | |
Cholesterol 94mg | 31% |
Sodium 1170mg | 49% |
Potassium 201mg | 6% |
Total Carbs 5.64g | 2% |
Dietary Fiber 0.6g | 2% |
Sugars 3.5g | 2% |
Protein 5.48g | 9% |