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Receta Chocolate And Cinnamon Milk Rice Pudding

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Raciónes: 4

Ingredientes

Cost per serving $0.51 view details
  • 6 ounce Good plain chocolate
  • 3 Tbsp. Short grain rice
  • 2 ounce Sugar
  • 1 x 1 pint full fat lowfat milk
  • 1 x Cinnamon stick Knob of butter Freshly grated nutmeg
  • 2 Tbsp. Clotted cream Chocolate to grate

Direcciones

  1. Place your rinsed rice in a buttered ovenproof dish (1 1/2 pint volume) and sprinkle over the sugar. Heat the lowfat milk with the chocolate gently and then pour over the rice and add in the cinnamon stick.
  2. Finally scatter over the butter and a little grated nutmeg.
  3. Bake in the oven for about 2 hrs at 150C/gas 2.
  4. When you serve this dish, try adding a little clotted cream on the top of each bowl, topped with grated chocolate.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 184g
Recipe makes 4 servings
Calories 894  
Calories from Fat 485 54%
Total Fat 57.98g 72%
Saturated Fat 18.41g 74%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 10mg 0%
Potassium 1203mg 34%
Total Carbs 98.93g 26%
Dietary Fiber 7.3g 24%
Sugars 14.55g 10%
Protein 14.96g 24%
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