Receta Chocolate Brownie Cake
Ingredientes
- Brown Sugar – 150 gms
- Butter – 200 gms
- Caster Sugar – 350 gms
- Golden Syrup – 2 tblsp (see note at the end)
- Eggs – 4
- Chocolate – 250 gms
- Maida (Plain Flour) – 200 gms
- Baking Powder – 1 tsp
- Cocoa Powder – 1/4 cup
- Vanilla Essence (or Vanilla Extract) – 2 tsp
- Optional:
- Walnuts/Almonds – handful, chopped
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