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Receta Chocolate Cake With Surprise Filling

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Raciónes: 12

Ingredientes

Cost per serving $0.39 view details

Direcciones

  1. * (1 C. lowfat milk+1 tsp vinegar mixed together may be substituted here)
  2. 1- Blend sugar and margarine; add in cocoa and egg yolks. 2- Alternately add in buttermilk and flour. 3- Beat egg whites, add in vanilla and blend into mix. 4 a Pour into a greased and floured 13x9-inch baking pan -Or possibly- 4 b Pour into two 8" or possibly 9" diamter cake pans lined with wax paper.
  3. SURPRISE FILLING 8 ounce (1 pckg) cream cheese, softened 0.5 c sugar 1 egg 1 dash salt 0.5 c semi-sweet chocolate chips
  4. 1- Blend cream cheese, sugar, egg and salt. 2- Stir in chocolate chips. 3- Drop by teaspoonfuls over cake batter in pan. 4- Bake at 350 F for 30-40 min. Cake is done when it leaves side of the pan.
  5. To make cupcakes, fill paper baking c. 2/3 full with batter, then drop 1 tsp. Surprise Filling on top of each. Bake at 350 F for 25-30 min.
  6. Makes 30-32 cupcakes.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 115g
Recipe makes 12 servings
Calories 329  
Calories from Fat 84 26%
Total Fat 9.51g 12%
Saturated Fat 1.97g 8%
Trans Fat 1.4g  
Cholesterol 53mg 18%
Sodium 286mg 12%
Potassium 78mg 2%
Total Carbs 55.9g 15%
Dietary Fiber 1.2g 4%
Sugars 34.51g 23%
Protein 5.43g 9%
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