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Ingredientes
- 1 x Fresh strawberries
- 1 pkt Chocolate bark.
Direcciones
- Wash and drain strawberries. Pat dry with paper towel. Leave stems intact. Place half of the chocolate in a microwave safe bowl.
- Microwave on high till melted (appx 2 minutes). Holding berries by the stem, dip one at a time into the chocolate. Gently shake excess and place on waxed paper till hard. If chocolate becomes too thick reheat for a few seconds. Chocolate basket: cover a dish of desired shape (pie pan) with foil and spray lightly with Pam. Place melted chocolate in a ziploc bag and seal. Snip a small hole in the corner and drizzle the chocolate to create a basket. Refrigeratetill hard.
- Carefully remove the basket. Place on a serving tray and fill with chocolate covered strawberries.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 11g | |
| Calories 4 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.03g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 17mg | 0% |
| Total Carbs 0.87g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.55g | 0% |
| Protein 0.08g | 0% |
