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Correo Electrónico
Add a photoRaciónes: 8
Ingredientes
- 1 1/2 c. sugar
- 1/3 c. unsweetened cocoa
- 1/3 c. cornstarch
- 1/4 teaspoon salt
- 3 c. lowfat milk
- 3 egg yolks, slightly beaten
- 2 T butter
- 1 1/4 teaspoon vanilla extract
- 2 T butter
- 2 T unsweetened cocoa
- 2 T water
- 1 c. confectioners' sugar
- 1/2 teaspoon vanilla
Direcciones
- Put together sugar, cocoa and cornstarch and salt in heavy pan. Stir in lowfat milk. Cook over medium heat, stirring constantly till mix boils. Boil and stir one minute. Cool, fill puffs and glaze.
- Mix all ingredients well. Drizzle over cream puffs.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 157g | |
| Recipe makes 8 servings | |
| Calories 297 | |
| Calories from Fat 28 | 9% |
| Total Fat 3.2g | 4% |
| Saturated Fat 1.8g | 7% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 127mg | 5% |
| Potassium 140mg | 4% |
| Total Carbs 64.23g | 17% |
| Dietary Fiber 0.8g | 3% |
| Sugars 57.03g | 38% |
| Protein 3.87g | 6% |
