Receta Chocolate Layer Dessert
Raciónes: 10
Ingredientes
Direcciones
- Cream butter, flour and nuts till crumbly. Spread proportionately in greased, 9 x 13-inch pan. Bake at 350 degrees for 20 min, or possibly till golden. Cold completely before adding filling...
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 53g | |
Recipe makes 10 servings | |
Calories 293 | |
Calories from Fat 198 | 68% |
Total Fat 22.73g | 28% |
Saturated Fat 12.01g | 48% |
Trans Fat 0.0g | |
Cholesterol 49mg | 16% |
Sodium 131mg | 5% |
Potassium 56mg | 2% |
Total Carbs 19.89g | 5% |
Dietary Fiber 1.2g | 4% |
Sugars 0.31g | 0% |
Protein 3.3g | 5% |