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Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1/2 c. butter
- 1 c. sugar
- 1 egg
- 2 (1 ounce) squares melted chocolate
- 2 T cherry syrup
- 1/2 c. minced nuts
- 1 1/2 c. cake flour
- 1 teaspoon baking soda
- 3/4 teaspoon salt
- 1 c. lowfat milk
- 1/4 c. cherries
- 1 teaspoon vanilla
- 1/2 box confectioners sugar
- 2 T Crisco
Direcciones
- Stir shortening to soften; gradually add in sugar, creaming till light. Add in egg and chocolate. Add in dry ingredients and lowfat milk. Beat well. Add in cherry syrup, cherries and nuts. Bake at 350 degrees till done.
- Add in sufficient hot water and lowfat milk to mix ingredients. Spread on cake and sprinkle with coconut.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 82g | |
| Recipe makes 12 servings | |
| Calories 276 | |
| Calories from Fat 125 | 45% |
| Total Fat 14.51g | 18% |
| Saturated Fat 7.21g | 29% |
| Trans Fat 0.24g | |
| Cholesterol 37mg | 12% |
| Sodium 358mg | 15% |
| Potassium 137mg | 4% |
| Total Carbs 34.65g | 9% |
| Dietary Fiber 1.7g | 6% |
| Sugars 18.7g | 12% |
| Protein 4.26g | 7% |
