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Ingredientes
- 2 c. self-rising flour
- 1 c. sugar
- half bag of chocolate chips
- half bag of white chocolate chips
- 3 tsp melted butter
- 1 c. lowfat milk
- 1 egg
Direcciones
- Preheat oven to 350°F (180C) degrees.Sift flour. Add in sugar and chocolate chips (including white). Beat egg. Put together egg, lowfat milk and butter.
- Stir till all mixed but if stirred too much it won't rise! Pour into muffin tray.
- Bke for 15-20 mins. Delicious muffins which the kids will love!
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 135g | |
| Recipe makes 6 servings | |
| Calories 334 | |
| Calories from Fat 40 | 12% |
| Total Fat 4.6g | 6% |
| Saturated Fat 2.48g | 10% |
| Trans Fat 0.0g | |
| Cholesterol 42mg | 14% |
| Sodium 575mg | 24% |
| Potassium 137mg | 4% |
| Total Carbs 66.77g | 18% |
| Dietary Fiber 1.1g | 4% |
| Sugars 35.58g | 24% |
| Protein 6.73g | 11% |
