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Ingredientes
- 1 c. sugar
- 1/2 c. butter
- 4 Large eggs
- 1 teaspoon vanilla
- 1 c. flour
- 1/2 c. minced nuts
- 1/2 teaspoon salt
- 1 (16 ounce.) can Hershey syrup
Direcciones
- Beat sugar, butter and Large eggs. Blend in remaining ingredients. Pour into a greased 13 x 9 inch pan. Cook for 30 min at 350 degrees. Cold completely. Mix all frosting ingredients till smooth. Spread over cooled brownies. Heat chocolate bits and butter till smooth, spread over frosting and chill.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 105g | |
| Recipe makes 12 servings | |
| Calories 295 | |
| Calories from Fat 112 | 38% |
| Total Fat 12.8g | 16% |
| Saturated Fat 5.78g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 90mg | 30% |
| Sodium 259mg | 11% |
| Potassium 158mg | 5% |
| Total Carbs 42.36g | 11% |
| Dietary Fiber 0.8g | 3% |
| Sugars 30.45g | 20% |
| Protein 4.86g | 8% |
