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Ingredientes
- 2 tbsp. cocoa
- 1 c. sugar
- 1/4 c. lowfat milk
- 1/2 stick butter
- 1/2 teaspoon vanilla
- 1/4 c. peanut butter
- 1 3/4 c. 1 minute oats
Direcciones
- In a small pan, combine cocoa, sugar, lowfat milk and butter over medium heat. Bring to a boil for 30 to 40 seconds. Remove from heat, add in vanilla, oats and peanut butter. Drop by teaspoonfuls on wax paper or possibly foil.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 65g | |
| Recipe makes 6 servings | |
| Calories 272 | |
| Calories from Fat 114 | 42% |
| Total Fat 13.23g | 17% |
| Saturated Fat 5.93g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 21mg | 7% |
| Sodium 110mg | 5% |
| Potassium 82mg | 2% |
| Total Carbs 37.46g | 10% |
| Dietary Fiber 0.9g | 3% |
| Sugars 34.58g | 23% |
| Protein 3.11g | 5% |
