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Receta Cinnamon Apple Rings

Name: Cinnamon Apple Rings
Ingredients: 18 x tart apples cored, peeled; 6 c. sugar; 3 c. water; 9 ounce red cinnamon candies; 3 dsh red food color

de Global Cookbook

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Ingredientes

18 x tart apples cored, peeled
6 c. sugar
3 c. water
9 ounce red cinnamon candies
3 dsh red food color

Direcciones

Cut cored, peeled apples in rings. Combine sugar, water, cinnamon candies and food color. Bring to a boil, boil 3 min. Add in apples to syrup, cook till transparent.
Pack in warm jars. Cover with syrup. Adjust lids. Process in boiling water bath for 25 min.