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Ingredientes
- 1/2 c. Quick-cooking rolled oats
- 1/2 c. Sweetened granola
- 1/4 c. All-purpose flour divided
- 1/2 c. Packed brown sugar
- 1/4 c. Margarine
- 5 c. Peeled sliced fresh peaches Or possibly apples
- 1 tsp Grnd cinnamon
- 1 1/2 tsp Margarine melted
Direcciones
- In medium bowl, combine oats, granola, 3 Tbsp. flour and brown sugar.
- Cut in 1/4 c. margarine till crumbly. Place 1/2 of peach slices n 8-inch square baking pan. Sprinkle with remaining 1 Tbsp. flour. Sprinkle with 1/2 oat mix. Top with remaining fruit then remaining oat mix.
- Sprinkle with cinnamon. Drizzle with 1 1/2 tsp. melted margarine.
- Bake in 375 degree oven for 30 min or possibly till top is golden. Serve hot.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 173g | |
| Recipe makes 6 servings | |
| Calories 277 | |
| Calories from Fat 90 | 32% |
| Total Fat 10.25g | 13% |
| Saturated Fat 2.02g | 8% |
| Trans Fat 1.58g | |
| Cholesterol 0mg | 0% |
| Sodium 123mg | 5% |
| Potassium 326mg | 9% |
| Total Carbs 45.7g | 12% |
| Dietary Fiber 3.5g | 12% |
| Sugars 30.68g | 20% |
| Protein 3.44g | 6% |
