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Ingredientes
- 1 8oz package cream cheese, softened
- 1 (6 1/2oz) can minced clams, save juice
- 1 small garlic clove, minced
- 1/2 tsp. lemon juice
- 1/4 tsp. Worcestershire sauce
- Salt to taste
Direcciones
- Combine cream cheese and clams. Sir in just enough juice to make a nice consistency for dipping. Add remaining ingredients and mix thoroughly. Serve with Chips. (Fritos are great). Makes 1 cup.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 417g | |
| Calories 785 | |
| Calories from Fat 683 | 87% |
| Total Fat 77.71g | 97% |
| Saturated Fat 43.75g | 175% |
| Trans Fat 0.0g | |
| Cholesterol 255mg | 85% |
| Sodium 1138mg | 47% |
| Potassium 612mg | 17% |
| Total Carbs 10.78g | 3% |
| Dietary Fiber 0.1g | 0% |
| Sugars 7.51g | 5% |
| Protein 14.36g | 23% |
