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Receta Classic Peanut Butter Cookies

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This is a very old recipe that I have added or deleted ingredients to suit my taste and my families. These cookies are "to die for". They are that delicious.

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6 Dozen
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Ingredientes

Cost per serving $1.04 view details

Direcciones

  1. Preheat the oven to 375 F
  2. In a medium bowl, combine the flour, baking soda, baking powder, and salt.
  3. In a mixer bowl, cream the butter, peanut butter, brown sugar, and 1 cup of the granulated sugar until light and fluffy
  4. Beat in the eggs and vanilla
  5. Beat in the finely chopped Butterfinger candy bars.
  6. Gradually beat in the dry ingredients just until combined
  7. Shape into tablespoonfuls of dough into 1-inch balls
  8. Roll in the remaining 1/2 cup of granulated sugar
  9. Place 3 inches apart onto 2 ungreased cookie sheets
  10. With a sugar coated tines of a fork, press and flatten each ball, making a criss-cross pattern.
  11. Bake for 8-10 minutes until golden
  12. Cool on cookie sheets for 3 minutes
  13. Transfer to racks to cool completely

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Nutrition Facts

Amount Per Serving %DV
Serving Size 236g
Recipe makes 6 servings
Calories 1072  
Calories from Fat 476 44%
Total Fat 55.11g 69%
Saturated Fat 23.94g 96%
Trans Fat 0.0g  
Cholesterol 143mg 48%
Sodium 1092mg 46%
Potassium 467mg 13%
Total Carbs 133.44g 36%
Dietary Fiber 5.0g 17%
Sugars 86.35g 58%
Protein 18.22g 29%
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