Receta Classic Romanoff Sauce for strawberries
for comparison here is a classic Romanoff sauce to serve on strawberries, close to the version served at La Madeleine restaurants
Ingredientes
Direcciones
- blend sour cream, brown sugar and brandy until well mixed
- in separate bowl whip cream until it begins to thicken and add sugar - whip until thick
- fold whipped cream into sour cream mixture and blend well
- serve as sauce for strawberries or other sliced fruit
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 33g | |
Recipe makes 8 servings | |
Calories 96 | |
Calories from Fat 49 | 51% |
Total Fat 5.61g | 7% |
Saturated Fat 3.38g | 14% |
Trans Fat 0.0g | |
Cholesterol 18mg | 6% |
Sodium 16mg | 1% |
Potassium 33mg | 1% |
Total Carbs 10.41g | 3% |
Dietary Fiber 0.0g | 0% |
Sugars 10.23g | 7% |
Protein 0.46g | 1% |