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Ingredientes
- 1 c. ketchup
- 1 (16 ounce) can tomato sauce
- 2 T Worcestershire sauce
- 2 teaspoon Tabasco sauce
- 2 T vinegar
- 3 T brown sugar
- 2 pound grnd beef
- 3/4 c. dry bread crumbs
- 2/3 c. chopped onions
- 2 large eggs, beaten
- 2 teaspoon salt
- 1/4 teaspoon pepper
- 1 teaspoon Worcestershire sauce
Direcciones
- Prepare sauce in slow cooker.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 197g | |
| Recipe makes 10 servings | |
| Calories 297 | |
| Calories from Fat 154 | 52% |
| Total Fat 17.08g | 21% |
| Saturated Fat 6.61g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 104mg | 35% |
| Sodium 1138mg | 47% |
| Potassium 538mg | 15% |
| Total Carbs 16.8g | 4% |
| Dietary Fiber 1.4g | 5% |
| Sugars 9.64g | 6% |
| Protein 19.27g | 31% |
