Receta Coconut Filling
Raciónes: 10
Ingredientes
- 1 c. Sugar
- 1 c. Lowfat milk
- 18 ounce Frzn coconut, thawed
- 12 lrg Marshmallows
- 1 tsp Vanilla extract
Direcciones
- Preparation Time: 0:10
- Combine sugar and lowfat milk ina saucepan; bring to a boil. Add in coconut and marshmallows; boil over medium heat 5 min. Remove from heat, and stir in vanilla.
- Yield: about3 c..
- NOTE: Filling is very moist, and absorbs into cake.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 79g | |
Recipe makes 10 servings | |
Calories 210 | |
Calories from Fat 77 | 37% |
Total Fat 9.14g | 11% |
Saturated Fat 8.04g | 32% |
Trans Fat 0.0g | |
Cholesterol 1mg | 0% |
Sodium 23mg | 1% |
Potassium 133mg | 4% |
Total Carbs 32.33g | 9% |
Dietary Fiber 2.4g | 8% |
Sugars 27.93g | 19% |
Protein 1.86g | 3% |