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Raciónes: 12

Ingredientes

Cost per serving $1.08 view details

Direcciones

  1. Cream together butter and sugar. Fold in large eggs and vanilla. Sift together flour, soda and salt. Stir in oatmeal and coconut. Add in dry ingredients to cream mix. Set aside while you make filling. In a saucepan over boiling water, mix together chocolate chips, condensed lowfat milk, butter and salt. Stir till mix is smooth. Stir in nuts and vanilla. Spread about 2/3 of oatmeal mix in bottom of greased jelly roll pan. Cover with chocolate mix. Dot with remainder of oatmeal mix and swirl over chocolate filling. Bake at 350 degrees for 25 to 30 min. Serves 60.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 183g
Recipe makes 12 servings
Calories 751  
Calories from Fat 291 39%
Total Fat 33.34g 42%
Saturated Fat 17.63g 71%
Trans Fat 0.0g  
Cholesterol 97mg 32%
Sodium 576mg 24%
Potassium 454mg 13%
Total Carbs 103.1g 27%
Dietary Fiber 3.9g 13%
Sugars 70.01g 47%
Protein 12.68g 20%
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