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Ingredientes
- 250 gm grated fresh coconut
- 5 dl water
- 250 gm sugar
- 1 Tbsp. gin
Direcciones
- Simmer the grated coconut in the water for 20 min. Add in the sugar and simmer for 5 more min. Cold till at room temperature. Strain, add in the gin and pour in the icecream maker. Freeze in the machine till stiff.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 394g | |
| Calories 1465 | |
| Calories from Fat 364 | 25% |
| Total Fat 43.54g | 54% |
| Saturated Fat 38.61g | 154% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 26mg | 1% |
| Potassium 468mg | 13% |
| Total Carbs 269.75g | 72% |
| Dietary Fiber 11.7g | 39% |
| Sugars 257.87g | 172% |
| Protein 4.33g | 7% |
