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Raciónes: 12

Ingredientes

Cost per serving $0.56 view details

Direcciones

  1. Heat oven to 350 F. Grease 15x10x1 inch baking pan. In large bowl, beat brown sugar and 1 c. margarine till light and fluffy. Lightly spoon flour in measuring c.; level off. Add in flour, instant coffee, baking pwdr, salt and almond extract; mix well. (Dough well be crumbly). By hand, stir in chocolate chips and almonds. Press in greased pan.
  2. Bake at 350 F for 15 to 20 min or possibly till light golden. In small bowl, combine all glaze ingredients, adding sufficient lowfat milk for desired spreading consistency; blend well. Spread over hot bars. Cold completely; cut into bars.
  3. Makes 48 bars.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 94g
Recipe makes 12 servings
Calories 444  
Calories from Fat 199 45%
Total Fat 22.46g 28%
Saturated Fat 5.96g 24%
Trans Fat 3.16g  
Cholesterol 3mg 1%
Sodium 318mg 13%
Potassium 118mg 3%
Total Carbs 57.87g 15%
Dietary Fiber 1.3g 4%
Sugars 39.99g 27%
Protein 3.68g 6%
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