Emprimir
Correo Electrónico
Add a photoRaciónes: 12
Ingredientes
- 1 1/2 c. pure Concord grape juice
- 1 tsp fresh lemon juice
- 2 tsp granulated gelatin
- 1/2 c. cool water Sugar substitute equal to 1/4 c. sugar
Direcciones
- Combine grape juice and lemon juice in a heavy saucepan. Bring to a boil; simmer 3 to 4 min.
- Meanwhile, soak gelatin in cool water.
- Remove grape juice from heat. Add in gelatin and sweetener; mix well to dissolve. Pour into two small, warm jars, cover lightly, and cold.
- Cover tightly and store in refrigerator no longer than two weeks.
- This recipe yields 1 1/2 c..
- Serving size: 1 Tbsp..
- This recipe is excellent.
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 1g | |
| Recipe makes 12 servings | |
| Calories 1 | |
| Calories from Fat 0 | 0% |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Potassium 1mg | 0% |
| Total Carbs 0.15g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.12g | 0% |
| Protein 0.01g | 0% |
