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Add a photoRaciónes: 12
Ingredientes
- 1/4 lb Grnd round
- 1 1/2 c. Water
- 1 can 6 ounce. tomato paste
- 1/4 c. Sweet pickle relish
- 1 Tbsp. Minced onion
- 1 Tbsp. Prepared mustard
- 1 Tbsp. Worcestershire sauce
- 2 tsp Chili pwdr (up to 3)
- 1 tsp Salt
- 1 tsp Sugar
Direcciones
- Skillet over med. heat till browned, stirring to crumble meat; drain. Add in water and remaining ingred. to skillet; stir well Bring to a boil; reduce heat, and simmer mix, uncovered, 30 min, stirring occasionally.
- Yield: about 3 c.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 39g | |
| Recipe makes 12 servings | |
| Calories 11 | |
| Calories from Fat 1 | 9% |
| Total Fat 0.12g | 0% |
| Saturated Fat 0.03g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 269mg | 11% |
| Potassium 19mg | 1% |
| Total Carbs 2.66g | 1% |
| Dietary Fiber 0.1g | 0% |
| Sugars 2.03g | 1% |
| Protein 0.13g | 0% |
