Receta Connie's Chili
Ingredientes
- 1 lb ground beef
- 1 C onion, diced
- 1 clove garlic minced
- 1/2 C green pepper, diced (optional)
- Salt & Pepper
- 1 can tomato soup
- 2 cans chili beans
- 1 can kidney beans, drained & rinsed
- 1-2 tsp chili powder
- 1 tsp vinegar
- toppings: cheese, sour cream
Direcciones
- Brown beef with onion, garlic, pepper and s&p.
- Add remaining ingredients and simmer.
- Top with grated cheese and sour cream
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 402g | |
Recipe makes 6 servings | |
Calories 464 | |
Calories from Fat 201 | 43% |
Total Fat 22.61g | 28% |
Saturated Fat 9.14g | 37% |
Trans Fat 0.0g | |
Cholesterol 79mg | 26% |
Sodium 1403mg | 58% |
Potassium 1144mg | 33% |
Total Carbs 40.69g | 11% |
Dietary Fiber 12.7g | 42% |
Sugars 8.82g | 6% |
Protein 27.72g | 44% |