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BBQ Recetas

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Killer Hogs Dry Rub Recipe

Killer Hogs Dry Rub Recipe

This is the recipe we use in competition BBQ contests. It's a simple dry rub, but it gives your meat the exact flavor you need to produce…

Malcom Reed
Octubre de 2010
Profesional
4 votos
47087 views
Killer Hogs BBQ Sauce Recipe

Killer Hogs BBQ Sauce Recipe

Perfectly simple BBQ sauce recipe we use in competition BBQ contests. You don't need a complex list of ingredients to have a great sauce... you just…

Malcom Reed
Octubre de 2010
Profesional
3 votos
23982 views
A Baked Potato

A Baked Potato

This is so simple, you'll laugh. It tastes so good, you'll cry. I make this when we are grilling for our guests and friends and they love it. You…

Amos Miller
Agosto de 2011
Profesional
45 votos
44985 views
Grub Rubbed and Smoked Corned Beef Brisket

Grub Rubbed and Smoked Corned Beef Brisket

This recipe turned out fabulous even though I used a corned beef brisket instead of the traditional brisket. I…

Smokinhotchef
Julio de 2012
Avanzado
2 votos
12398 views
Chinese Barbecued Chicken

Chinese Barbecued Chicken

This is my father-in-law's favorite BBQ chicken recipe...with good reason. It is really delicious. I like this better than the best teriyaki…

John Spottiswood
Junio de 2010
Avanzado
12 votos
19133 views
Loaded Lobster Mashed Potatoes lets Tongues Romance with Taste

Loaded Lobster Mashed Potatoes lets Tongues Romance with Taste

Loaded Lobster Mashed Potatoes is an American delight from the Holy Grail of lobster recipes. A side dish, it…

Make Smith
Mayo de 2011
Intermedio
1 voto
28933 views
Barbecue Pork Ribs

Barbecue Pork Ribs

This is my father-in-law's famous ribs recipe. He's a well traveled dentist, and has served this to friends and colleagues from all over the…

John Spottiswood
Marzo de 2011
Avanzado
5 votos
16149 views
Old Fashioned Pastrami

Old Fashioned Pastrami

Pastrami ought to be made with a cut of beef that is covered by a fair amount of external fat. One can trim off the excess fat before the beef is…

Bert Sackman
Septiembre de 2009
Avanzado
1 voto
10788 views
My Dry Rub

My Dry Rub

Its that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a…

Amos Miller
Junio de 2012
Profesional
4 votos
15625 views
Grilled Whole Salmon Indonesian Style

Grilled Whole Salmon Indonesian Style

This is an excellent and flavorful way to cook fish that I adapted from the Barbecue Bible. I had a large,…

John Spottiswood
Septiembre de 2009
Avanzado
5 votos
8374 views
Poor Man’s Burnt Ends and Tips

Poor Man’s Burnt Ends and Tips

Our “Poor Man’s” Burnt Ends are “Off The Hook”! The burnt ends are meat candy. Burnt Ends are normally made from Brisket and that can be very…

Patti Fisher
Enero de 2016
Profesional
1 voto
4004 views
Jerk Chicken Wings With Creamy Dipping Sauce

Jerk Chicken Wings With Creamy Dipping Sauce

Chicken Drumettes are the meaty sections of chicken wings, separated from the wing tips and shaped into tiny…

Robyn Savoie
Agosto de 2013
Avanzado
1 voto
10649 views
3 Ingredient Smoked Ham

3 Ingredient Smoked Ham

We had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra…

Patti Fisher
Diciembre de 2015
Profesional
1 voto
4271 views
Barbecue Pork Ribs - Hawaiin style

Barbecue Pork Ribs - Hawaiin style

I've been cooking pork ribs for many years in many different styles. This is my favorite. It's not a lot of…

Daniel Miyasaki
Marzo de 2008
Intermedio
6 votos
22992 views
Stuffed Burger Dogs

Stuffed Burger Dogs

It’s the time of year for burgers and hot dogs! Hence the burger dog, but no wieners were harmed in this recipe. Patti wrapped her Cattleman’s Grill…

Patti Fisher
Septiembre de 2015
Profesional
1 voto
5302 views