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Braise Recetas

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Carnitas

Carnitas

Carnitas are the Mexican version of pulled pork. Braised first in a spicy sauce, pork shoulder is slow cooked until so tender the meat just shreds…

Sergio Hernandez
Enero de 2009
Avanzado
14 votos
24172 views
Chinese Braised Oxtails with Root Vegetables

Chinese Braised Oxtails with Root Vegetables

A hearty oxtail dish with star anise, Chinese mushroom, daikon and carrots. The oxtails turn tender when…

Joyce Leung
Febrero de 2009
Intermedio
4 votos
25372 views
Spicy Coconut Chicken Curry

Spicy Coconut Chicken Curry

This is more of an Indian than Thai curry, and has a condensed, pungent sauce. It is unusual and really wonderful. Curries are hit or miss with…

John Spottiswood
Diciembre de 2010
Avanzado
16 votos
16895 views
Dulce de Leche Cortada

Dulce de Leche Cortada

Andrea Faz
Octubre de 2008
Intermedio
3 votos
31077 views
Pasta a risotto (Risotto-style Pasta)

Pasta a risotto (Risotto-style Pasta)

One of the guilty pleasures that I have never, up to now, revealed to a living soul is my penchant for…

Frank Fariello
Febrero de 2010
Avanzado
8 votos
12323 views
Chicken Chilindron

Chicken Chilindron

I was reading a biography of Fransisco de Goya Spain's most important Artist of the late 18th and Early 19th Century - in which the artist describes…

Pam Lynn
Septiembre de 2013
Profesional
2 votos
8145 views
Barbacoa De Cabeza

Barbacoa De Cabeza

Barbacoa de Cabeza is a slow cooked dish prepared with parts from the head of a cow, such as the cheeks. Popular in South Texas, I've adapted the…

Sergio Hernandez
Noviembre de 2009
Avanzado
2 votos
30025 views
Southern Low Country Braised Pig's Feet

Southern Low Country Braised Pig's Feet

This recipe sings low country with high notes. A very significant part of African American heritage and…

Smokinhotchef
Julio de 2012
Avanzado
1 voto
21699 views
St. Patrick's Day Beef Stew with Guinness

St. Patrick's Day Beef Stew with Guinness

This is a great Beef Stew adapted from a recipe by Margaret Johnson. We doubled the recipe, used about half…

John Spottiswood
Marzo de 2009
Avanzado
14 votos
22172 views
Grandma's Moist Bread Turkey Stuffing

Grandma's Moist Bread Turkey Stuffing

Grandma's good old fashioned moist bread turkey stuffing to suit a 12 to 14lb bird

fran pearce
Octubre de 2008
Intermedio
2 votos
17398 views
Chiapas Pot Roasted Pork - Cochito Chiapaneco

Chiapas Pot Roasted Pork - Cochito Chiapaneco

I adapted this delicious, crispy-edged meat recipe from Rick Bayless's Mexican Kitchen. Nancy and I used to eat…

John Spottiswood
Enero de 2016
Avanzado
1 voto
5380 views
SHANGHAINESE LION’S HEAD

SHANGHAINESE LION’S HEAD

They call it Lion's Head because the meatballs are ye big with manes of soft, tender napa cabbage...looking like a lion. Seriously, in Shanghai,…

Linda Tay Esposito
Agosto de 2008
Profesional
4 votos
16084 views
Butter Chicken - Chicken Makhani

Butter Chicken - Chicken Makhani

My kids love Chicken Makhani (Butter Chicken) and Chicken Tikka Masala whenever we go to an Indian buffet. So…

John Spottiswood
Febrero de 2013
Avanzado
8 votos
8580 views
Austrian Goulash

Austrian Goulash

This recipe was taught to me by my Bavarian Mutti. I have, since, tried to measure and journal how to make this wonderful stew. This stew is made…

Foodiewife
Marzo de 2011
Avanzado
2 votos
10406 views
Elegant Shrimp Scampi Pasta Lightened Up

Elegant Shrimp Scampi Pasta Lightened Up

For a romantic dinner, try this superb shrimp, sauteed in a buttery, garlic and lemon wine sauce. It doesn’t…

Skinny Kitchen with Nancy Fox
Febrero de 2012
Profesional
3 votos
5926 views