None/Raw Recetas

Tomato and Avocado Salad

This is a wonderful salad. Steeping the avocado in the lemon, olive oil, salt and pepper for an hour before serving is a real key to the flavor.…

Nappa Cabbage Salad

This is a light salad depending how much dressing you use. It gets more like coleslaw if you use more dressing and let it sit. Salad ingredent…

Delicious Cereal

Yummy breakfast treat.

Grandma's "Big Pot" Gumbo

Made in Grandma Wickwire's deep gumbo Magnalite pot.

Bourbon Balls

Holiday or special occasion cookie

Mango Salsa

Fresh mango salsa is easy to make and perfect with halibut or salmon or as the salsa in fish tacos. Makes a tasty, colorful appetizer dip with…

Sherrie's Clam Dip

My favorite clam dip.

Coconut Angel Lush With Pineapple

This is a great recipes for Spring/Summer time. Easy to make and tastes like you worked on it all day long. I…

Marinated Portobello Filet Mignon - Raw

Portobello mushrooms, the Filet Mignon of veggies! I was so excited to find this recipe but was a bit…

CRISP CREAM SALAD

CRISP CREAM SALAD

orange chive mustard caper vinaigrette

orange chive mustard caper vinaigrette

charmoula sauce

charmoula sauce

Bruschetta of Fromage Blanc with tomatoes, basil & anchovies

Mom's No-Fail guacamole

This version of guacamole uses corn for some sweet crunch and black olive for some great saltiness. It is requested at every get-together in our…

Italian parsley salad

I arranged a little this recipe that I learned from my friend. This less oil, salt-free, refreshing salad is full of vitamins.