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Masala Raisin Chicken

Masala Raisin Chicken

Raisins for a hint of sweetness to harmonize the spiciness and to hit the right notes in the taste.

Navaneetham Krishnan
Febrero de 2014
Intermedio
1 voto
2203 views
Super Speedy Spicy Sweet and Sour Shrimp

Super Speedy Spicy Sweet and Sour Shrimp

This is the easiest tastiest Sweet and Sour recipe I know.

Karen Vivers
Abril de 2014
Intermedio
1 voto
2182 views
Mustard Greens (Sawi Putih) in Masala Gravy

Mustard Greens (Sawi Putih) in Masala Gravy

Cooked in a thick coconut masala gravy with chilli and turmeric powder.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
2038 views
Pepper Basil Crabs

Pepper Basil Crabs

Peppery heat from black pepper seeds, spicy enough with green chilies and aromatic with basil leaves.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
1550 views
Prosperity Pork with Pine Nuts

Prosperity Pork with Pine Nuts

Let this Prosperity Pork with Pine Nuts tickle your taste buds! Make an impact on your family & guests with this 5-star dish from Shirley’s Kitchen!

Blackswan
Febrero de 2011
Avanzado
1 voto
2727 views
Lemongrass And Chilli Prawns

Lemongrass And Chilli Prawns

Succulent prawns coated in a thick soy and chili sauce; perfumed with lemongrass and kaffir lime/limau purut leaves.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
2089 views
Tapioca Poriyal (Stir fry)

Tapioca Poriyal (Stir fry)

stir fried with chili powder, spices and curry leaves for the spicy and appealing taste.

Navaneetham Krishnan
Enero de 2014
Intermedio
1 voto
2982 views
Spicy Chicken With Raisins

Spicy Chicken With Raisins

Succulent chicken pieces in a thick spicy gravy with tad bit of natural sweetness and filled with the scent of coriander leaves.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
1785 views
Spicy Thai-Style Eggplant

Spicy Thai-Style Eggplant

Made with chilli paste and scented with the essential and must have herb for almost any Thai food; kaffir/limau purut leaves for its spicy, tangy…

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
2011 views
CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )

CNY Fortune Stir-fry Chicken with Ginkgo Nuts ( 发财鸡炒白果 )

This dish can be part of your casual home-cooked meal, but when plated with some colours, the simple chicken…

Blackswan
Enero de 2017
Avanzado
1 voto
4036 views
Sauvignon Blanc Clams & Mussels Pot

Sauvignon Blanc Clams & Mussels Pot

Few weeks back, I'd joined more than 100 Singapore Bloggers to #CookForFamily! This Clams & Mussels Pot was one…

Blackswan
Agosto de 2012
Avanzado
1 voto
2620 views
Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa

Broccoli, Asparagus and Red Pepper Stir-Fry with Quinoa

The red peppers make this stir-fry just a pretty as it is delicious! It can be served over rice instead of…

Brenda Walker
Febrero de 2010
Intermedio
1 voto
3097 views
Korean Pickled Vegetables with Garlic

Korean Pickled Vegetables with Garlic

Korea is a kingdom for pickles; it has more than 100 kinds of pickles. Every year, Korea exports all kinds of…

hcgarlic
Abril de 2011
Principiante
1 voto
3278 views
Vegetable Achar/Pickle

Vegetable Achar/Pickle

whether you have it as a side or condiment, it's sure appetizing.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2699 views
Spicy Chickpea & Long Beans

Spicy Chickpea & Long Beans

Its colourful, its attractive, hits your palate with the right spiced up flavours and above all, simply delicious with rice.

Navaneetham Krishnan
Noviembre de 2014
Intermedio
1 voto
2374 views