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Ingredientes
- 1 can corned beef
- Onion, finely minced
- Bell pepper, finely minced
- 1 to 1 1/2 teaspoon mustard
- 1 to 1 1/2 teaspoon warm sauce
- 2 to 3 T mayonnaise
Direcciones
- Mix all ingredients. Use onion and bell pepper to taste. Spread on sandwich bread.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 160g | |
| Recipe makes 4 servings | |
| Calories 302 | |
| Calories from Fat 164 | 54% |
| Total Fat 18.23g | 23% |
| Saturated Fat 6.85g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 90mg | 30% |
| Sodium 1091mg | 45% |
| Potassium 226mg | 6% |
| Total Carbs 4.04g | 1% |
| Dietary Fiber 0.9g | 3% |
| Sugars 2.13g | 1% |
| Protein 29.01g | 46% |
