Receta Corn Chile Cheese Dip
Raciónes: 4
Ingredientes
- 1/2 c. Lowfat sour cream
- 1/2 c. Mayonnaise
- 1/2 lb Shredded cheddar cheese
- 1 can Green chilies
- 1 can Mexican, liquid removed
- 4 x Jalapeno slices, (4 to 5)
Direcciones
- Add in a little garlic pwdr, paprika and cayenne pepper to taste. Let sit a few hrs before serving with dip fritos.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 179g | |
Recipe makes 4 servings | |
Calories 514 | |
Calories from Fat 422 | 82% |
Total Fat 47.89g | 60% |
Saturated Fat 18.51g | 74% |
Trans Fat 0.0g | |
Cholesterol 74mg | 25% |
Sodium 524mg | 22% |
Potassium 302mg | 9% |
Total Carbs 7.26g | 2% |
Dietary Fiber 1.1g | 4% |
Sugars 4.45g | 3% |
Protein 15.91g | 25% |