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Ingredientes
- 1/2 cup amaretto or (8 TBS. almond flavoring)
- 1 cup dried cherries or cranberries
- 1/4 cup (1/2 stick) butter or margarine
- 1/2 cup chopped onion
- 1/3 cup chopped celery
- 4 cups bread cubes or stuffing mix
- 1 egg, lightly beaten
- 1 cup chicken broth
- Salt and pepper to taste
- 4 Cornish game hens or 1 (2- to 3-pound) chicken
- Honey Glaze* (recipe follows)
Direcciones
- Mix the liqueur and dried cherries in a small bowl.
- Let stand for 15 minutes or longer.
- Melt the butter in a skillet.
- Add the onion and celery and saute until tender.
- Place the onion mixture in a bowl.
- Add the bread cubes, egg, chicken broth and undrained cherries. Season with salt and pepper.
- Toss until well mixed.
- Spoon the stuffing into the cavities of the hens.
- Place the hens in a 9xl3-inch baking pan.
- Bake at 350 degrees for 20 minutes.
- Baste with some of the Honey Glaze.
- Bake for 55 to 65 minutes or until cooked through, basting with Honey Glaze every 10 to 15 minutes.
- *Honey Glaze*
- Yield: about 1 cup
- 1/4 cup honey
- 1/4 cup cherry juice or cranberry juice
- 1/4 cup amaretto
- 1/4 cup packed light brown sugar
- 2 tablespoons butter or margarine
- 1/4 teaspoon Chinese five-spice powder (or to taste)
- Combine the honey, cherry juice, amaretto, brown sugar, butter and five-spice powder in a saucepan.
- Heat until the butter is melted, stirring occasionally.
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 614g | |
| Recipe makes 4 servings | |
| Calories 1331 | |
| Calories from Fat 543 | 41% |
| Total Fat 60.57g | 76% |
| Saturated Fat 22.41g | 90% |
| Trans Fat 0.0g | |
| Cholesterol 423mg | 141% |
| Sodium 1515mg | 63% |
| Potassium 947mg | 27% |
| Total Carbs 126.9g | 34% |
| Dietary Fiber 6.8g | 23% |
| Sugars 15.42g | 10% |
| Protein 61.18g | 98% |
Evaluaciones
21 de Abril de 2015
I have cooked this recipe and it is so good, truely delicious. I love all game. Thanks for sharing Evelyn.Yo he cocinado/probado esta receta
