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Rhubarb Custard Pie

Rhubarb Custard Pie

My mother always made Rhubarb Custard Pie with the first rhubarb picked. It's one of my earliest memories of a favorite treat, so I feel lucky to…

Robyn Savoie
Septiembre de 2013
Avanzado
2 votos
8772 views
Hoagie Rolls (Bread Machine)

Hoagie Rolls (Bread Machine)

Lifted from http://www.food.com/recipe/pammys-hoagies-dough-made-in-bread-machine-161440

MOPs
Diciembre de 2013
Principiante
1 voto
9193 views
Minestrone Romagna Style

Minestrone Romagna Style

This is the way minestrone is made in Romagna. It's not a lot of prep time, but you simmer the soup for a long time until all of the vegetable…

John Spottiswood
Mayo de 2008
Avanzado
14 votos
21619 views
Rich Sauce with White Eggplant & Herbs

Rich Sauce with White Eggplant & Herbs

Eggplant has nothing to do with eggs - unless you dip and bread them. This sauce is a knockout! We grow…

Amos Miller
Septiembre de 2011
Profesional
13 votos
16536 views
Autumn Apple Butter Pumpkin Pie

Autumn Apple Butter Pumpkin Pie

Two autumn standards—pumpkin and apple—are joined together in this delightful pie. Topped with a crown of golden pastry “leaves,” this dessert is…

Robyn Savoie
Octubre de 2013
Avanzado
1 voto
7155 views
Greek Stuffing

Greek Stuffing

My father always made this at special occasions and we loved it, but as time went on, I had to tweak it for my family. No more liver and gizzard in…

Ella Mangelos Velthoen
Febrero de 2020
Avanzado
1 voto
616 views
Banana Split Pie

Banana Split Pie

I'll be the first to admit that I'm not much of a baker, but this is an old family recipe that has been gratiously "given" to me for use in my…

Mary Joseph
Marzo de 2008
Avanzado
7 votos
31679 views
Bananas Foster Cream Pie

Bananas Foster Cream Pie

I made this recipe for the first time this past weekend. It turned out so well that I immediately made it again! I received rave reviews on this pie…

Adam Janowski
Febrero de 2011
Intermedio
3 votos
8079 views
Deep Fried Brussels Sprouts

Deep Fried Brussels Sprouts

This dish will go with just about any main - pasta, meat, small plates. Whatever you're in the mood for.

Nate Appleman
Abril de 2008
Profesional
9 votos
29351 views
“Bear Sign” (Or… a more polite name: “Nut & Berry Shortbread Bars”)

“Bear Sign” (Or… a more polite name: “Nut & Berry Shortbread Bars”)

During the off-season, when salmon aren’t readily available up north,…

Kevin Olomon
Febrero de 2010
Profesional
6 votos
12477 views
Creole Pralines

Creole Pralines

Better than a cookie (sorry bakers, but this is a Creole group) and with the true taste of New Orleans, Creole Pralines are one of the signature…

Amos Miller
Febrero de 2011
Profesional
5 votos
10219 views
Buttermilk Coconut Cake

Buttermilk Coconut Cake

My father remembered the coconut cake I made him for Father's Day and asked for a coconut cake for his birthday. I don't make desserts when it's…

Kathleen Scott
Agosto de 2011
Intermedio
1 voto
13748 views
Uncle Amos' Molasses Cookies

Uncle Amos' Molasses Cookies

This is an old stand-by, perfect for the holidays, for winter, for enjoying with a glass of milk, or hot coffee, tea or cocoa. The beautiful…

Amos Miller
Diciembre de 2011
Profesional
4 votos
8211 views
St. Patrick's Day Pistachio Bundt Cake

St. Patrick's Day Pistachio Bundt Cake

I made this cake in advance of St. Patick's Day to test if it would be worthy of that occassion. I was a…

Nancy Miyasaki
Marzo de 2012
Intermedio
3 votos
7997 views
Thousand Dollar Cake

Thousand Dollar Cake

Legend has it that in the 1950's, a Texas milliionaire paid the chef at the Shamrock Hilton Hotel in Houston( a big deal at that time) a grand for…

Mary Winborn
Abril de 2012
Avanzado
1 voto
5555 views