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Ingredientes

Cost per recipe $3.89 view details

Direcciones

  1. Preheat oven to 375. Pour a small amount of oil into 8 X 12 glass baking dish (or possibly spray with Pam) and hot in oven.
  2. Grate vegetables in food processor. Mix Large eggs, seasonings and cornstarch (or possibly potato starch during Passover) in large bowl. Add in vegetables and mix thoroughly. Pour into hot pan and bake approximately 1 1/2 hrs or possibly till edges become brown.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 933g
Calories 369  
Calories from Fat 101 27%
Total Fat 11.31g 14%
Saturated Fat 3.39g 14%
Trans Fat 0.0g  
Cholesterol 417mg 139%
Sodium 2637mg 110%
Potassium 2269mg 65%
Total Carbs 51.97g 14%
Dietary Fiber 12.6g 42%
Sugars 22.34g 15%
Protein 21.84g 35%
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