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Appetizers & snacks, Saute Recetas
Todas las recetas » Appetizers & snacks » Saute
Philly Chesesteak Quesadillasamazing |
dp
Diciembre de 2009 Profesional |
4 votos
11861 views
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Simple SalsaThis is a really simple salsa that is quick to make ans tasty! |
Trish
Septiembre de 2009 Avanzado |
1 voto
2857 views
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Fresh Corn Pancakes
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Miriam Russell-Wadleigh
Agosto de 2009 Profesional |
1 voto
3147 views
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PICA DE DIABLOHot |
Charles Wayne Myers
Julio de 2009 Intermedio |
2 votos
3208 views
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CaponataCaponata is traditionally served as an antipasto with toasted baguette slices or crackers. It is savory, with a touch of sweetness from the raisins… |
Farrell May Podgorsek
Junio de 2009 Avanzado |
1 voto
3065 views
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Fig marmalade for cheeseHave a couple of figs kicking around?This is a great little marmalade to have as a topping for crostini and goat cheese. |
Susanna Crofton
Abril de 2009 Intermedio |
1 voto
2869 views
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Fabulous Pork TacosI made pork tacos for the Superbowl modeled after my favorite taqueria -- a hole in the wall in Playa Del Carmen called El Fogon. I may not have… |
John Spottiswood
Febrero de 2009 Avanzado |
1 voto
9538 views
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Ohio City red pepper pasta MishaA great cold weather pasta dish evolved from several prepared for Mikhail Baryshnikov @ WOP |
J. Larkin
Enero de 2009 Profesional |
1 voto
3952 views
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HOT Crab DipLiving of the Gulf Coast we eat a lot of seafood and my husband loves crab meat! One of his favorite appetizers is this Hot Crab Dip - I hope ya'll… |
Gina F
Noviembre de 2008 Intermedio |
1 voto
5188 views
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Bunya CauldaIf you like garlic and dairy, this is for you. I picked this one up from a good friend in northern Wisconsin. This dish is eated with raw cabbage… |
Dean J. Olejniczak
Noviembre de 2008 Avanzado |
1 voto
5532 views
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Penn Cove Mussels Provencal
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John Howie
Octubre de 2008 Profesional |
3 votos
7829 views
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The Famous French Room Crab CakeA classic since the very beginning of The French Room, the crab cake with lobster sauce and tomato jam is one… |
Jason Weaver
Agosto de 2008 Profesional |
1 voto
11149 views
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Georgian Eggplant with WalnutThis is a delicious dish that I had in a Georgian restaurant in St. Petersburg, Russia. It was delicious, and this rendition does it supreme… |
John Spottiswood
Agosto de 2008 Avanzado |
2 votos
25081 views
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Corn Fritters
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Ryan Fillhardt
Marzo de 2008 Profesional |
15 votos
31984 views
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Daube de BoeufThis is a wonderful wintertime stew. A great centerpiece for a party or a large family get together. This will be the hit of any pot luck! |
Ali El Safy
Enero de 2008 Profesional |
5 votos
12052 views
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