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Appetizers & snacks, American Recetas
Todas las recetas » Appetizers & snacks » American
French Onion RingsCrunchy seasoned rings ! Seasoned with something totally out of this world. |
Karen Ann Sills
Marzo de 2010 Intermedio |
1 voto
4370 views
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Avocado and Feta SaladThis recipe works as a guacamole when served with tortilla chips, or can stand alone as a salad, or used as a chutney. |
Yvette Bedrosian
Julio de 2010 Intermedio |
7 votos
4590 views
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Salmon Mousse
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BearNakedBaker
Marzo de 2011 Profesional |
1 voto
3011 views
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MUSSELS STEAMED IN TEQUILA WITH LIMEWhat screams summer more than tequila and lime? Well, how about mussels cooked in tequila and lime as an… |
Cecelia Heer
Abril de 2012 Avanzado |
1 voto
3382 views
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Queso Flameado con PoblanosEasy and quick appetizer dip that is popular in the nothern Mexican border states and the southwest. Serve with chips or warm tortillas. |
myra byanka
Septiembre de 2012 Profesional |
1 voto
3543 views
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Sour Cream Yeast Dinner RollsA minimum knead recipe for delicious, slighty sweet, soft rolls that kids will love, too. |
myra byanka
Agosto de 2013 Profesional |
1 voto
6509 views
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Marinated Cheese DipTry this with crackers, or warm French bread slices. |
myra byanka
Enero de 2016 Profesional |
1 voto
5116 views
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Mini Burgers
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Pamela Orbin
Enero de 2011 Avanzado |
2 votos
1663 views
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Creamed Spinach & Cream Cheese Stuffed Portobello Mushrooms!!!These mushrooms are easy to prepare and taste so very gourmet. Enjoy with Love, Catherine xo |
Catherine Pappas
Agosto de 2011 Intermedio |
2 votos
5578 views
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Hickory BBQ Brisket BurgersFor the home cook, this recipe is a good way to use leftover smoked brisket (which freezes nicely for future uses) to add to ground beef to make… |
myra byanka
Abril de 2012 Profesional |
2 votos
4673 views
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Guacamole Tex-MexSuper simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality… |
Amos Miller
Mayo de 2015 Profesional |
4 votos
9525 views
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In the Raw…Ceviche!Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is… |
Justin Thyme
Julio de 2010 Profesional |
4 votos
8274 views
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Asparagus SpiralsEasy to prepare, but oh so elegant...these tempting appetizers feature asparagus spears individually wrapped with prosciutto, garlic & herb cheese… |
Tiffany
Diciembre de 2010 Intermedio |
1 voto
3209 views
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Hidden Valley Ranch Buffalo WingsGone are the days when Chicken wings were a mere .29 cents a pound. When you could walk into the supermarket… |
Fire up the Oven
Marzo de 2011 Avanzado |
1 voto
5974 views
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Simple Summer Goji Berry TeaQuick and Easy Vegan, Raw delicious Tea! |
Mike Tress
Febrero de 2012 Avanzado |
1 voto
1693 views
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