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Appetizers & snacks, European Recetas
Todas las recetas » Appetizers & snacks » European
Easy Bread Lasagna Recipe - Quick Party Starter- Appetizer IdeaAs you know, Lasagna sheets may not be easily available, so I have used the bread instead. Also, the authentic… |
Manisha Bharani
Abril de 2016 Intermedio |
1 voto
1327 views
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Grilled Porcini Mushrooms (from The Basic Art of Italian Cooking)
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maria liberati
Junio de 2017 Profesional |
1 voto
711 views
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Homemade Coffee Granita
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maria liberati
Junio de 2017 Profesional |
1 voto
658 views
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Cuocere Stile ItalianoThe biggest challenge to making these sumptuous pork chops is the age-old question: fresh or dried herbs? While fresh is always better, sometimes… |
Rosemarie
Agosto de 2018 Intermedio |
1 voto
589 views
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Healthy Shamrock Dip RecipeWhip up this flavor-packed, healthy Shamrock Dip for a fun and festive Saint Patty’s Day snack idea that will keep you shamrockin’ your way to… |
Nutrisystem The Leaf
Marzo de 2020 Intermedio |
1 voto
407 views
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Insalata di Calamari e Cuori di SedanoCalamari salad is always on the antipasti menu in Italy. It brings the freshness of the sea, combined with… |
Patricia Turo
Marzo de 2010 Intermedio |
3 votos
2151 views
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Risi e BisiThis delectable spring dish, a soup with fresh pea pod stock, fresh peas and rice, was once served with great pomp and ceremony to the Magnificent… |
Carmelita
Abril de 2010 Profesional |
5 votos
3640 views
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SpanakopitaSpinach and Feta Phyllo Triangles |
Evelyn Scott
Enero de 2010 Avanzado |
2 votos
1615 views
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French Cuisine: Croustillants a la FetaEasy French and Greek Snack |
Robert-Gilles Martineau
Febrero de 2010 Avanzado |
2 votos
1936 views
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French Cuisine: Duck, Prunes & Hazlenuts Pound CakePound Cakes should be all cakes. The recipe can be adapted for meat eaters into an eminently presentable dish!… |
Robert-Gilles Martineau
Marzo de 2010 Avanzado |
2 votos
1422 views
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La Recette les anchois au sel (A recipe for anchovies preserved in salt)Anchovies are your friend in cooking and will add a unique flavor to your… |
Patricia Turo
Julio de 2010 Intermedio |
1 voto
1025 views
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The Story of Peaches and Chianti Where What's Cookin' All BeganA family story, how an Italian blog got started and it's inspiration of fabulous cooks, great conversations and… |
Claudia lamascolo
Agosto de 2010 Profesional |
1 voto
1295 views
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Warm Fennel & Chickpea AntipastoSuch a wonderful appetizer (or side dish) that reminds me of something rustic and Italian! |
Caroline Caron
Octubre de 2010 Avanzado |
1 voto
2072 views
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Turkey Party Puff PastriesChop everything as small as you can! This makes about 15 bite-sized pastries. |
Hungry Jenny
Diciembre de 2010 Intermedio |
2 votos
1766 views
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Cream cake with cranberry
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Dragana Pušica
Abril de 2011 Avanzado |
2 votos
1703 views
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