Appetizers & snacks, Indian, Vegetarian, Winter Recetas

Easy Rice Tikki Recipe | Leftover Rice Tikki | No Fry Rice Aloo Tikki

I will be sharing a very quick and Easy Rice Tikki Recipe. There are times…

Vada Pav Recipe

Food on the go for the ever so busy Mumbaikar…a garma garam batata vada, which is the gram flour coated deep fried spiced mashed potato ball,…

Curry leaves Valakkai Poriyal (Plantain Chips)

A lovely crispy-crunchy accompaniment for rice or snacking.

Oats and vegetable patties

You can have them with tea or serve them for lunch, these starters will never make you feel like you are committing a diet crime. You can savour…

RAW BANANA CRISPIES

These can also be called Banana fritters.But as these are really crisp and hence the name banana crispies!.During a rainy evening,this would make…

Bonda (Fried Savoury Potato Balls)

Aromatic and spicy potato filling; dipped/coated with gram flour mixture and fried in oil.

Ulunthu Vadai (Split black lentils Vadai)

Fried crispy savory Indian snack which is nice as a closing over a vegetarian meal.

Dudhi Muthiya

A popular tea time snack from the state of Gujarat (India) This snack packs in whole wheat flour, chick pea flour and semolina with the goodness…

Banana Ice Cream cake

Cooking is my passion, and specially i love to cook cakes, As a professional I am a cake designer. Banana Ice cream cake is one of the best cake for…

Dhal/Lentil And Radish Gravy

Dhal with radish, spices and milk levels up the spicy, tangy and creamy flavors.

Samosa

FaRaLi KeBaB

Kebab is a wide variety of skewered meals originating in the Middle East and later on adopted world wide. The traditional meat for kebab is lamb,…

Urad Dal vada /ulundu Vadai / Medu Vada - South Indian Recipe

Medhu vada or ulundhu vadai or urad dal vada is a traditional south Indian food. They are crispy on outside and…

Handhwo

Call it a savory, eggless cake!

SAMOSA

A samosa is a fried or baked pastry with a savory filling, such as spiced potatoes, onions, peas, lentils, ground lamb, ground beef or ground…